Sovtekr Commercial Deep Fryer with Basket 23Qt Features oil drain valve | Dual Tank 3000W Electric Countertop Fryer Double Stainless Steel Oil Fryer, Time Temp Control, for Kitchen Restaurant Use - Tamaño Shipped by Amazon
Sovtekr Commercial Deep Fryer with Basket 23Qt Features oil drain valve | Dual Tank 3000W Electric Countertop Fryer Double Stainless Steel Oil Fryer, Time Temp Control, for Kitchen Restaurant Use - Tamaño Shipped by Amazon
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Q603.81
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Q248.39
18
Q210.81
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Q160.97
36
Q107.79
48
Q81.20
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Q572.33
10
(Sin recargo)
Q343.40
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Q286.17
15
(Sin recargo)
Q228.93
18
(Sin recargo)
Q190.78
24
Q150.95
36
Q101.11
48
Q77.27
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You get two fully separate 11.6-quart oil tanks with this Sovtekr electric fryer. Each tank has its own 1500-watt heating system and its own temperature dial. That means you can fry fish at 325°F on the left side while cooking French fries at 375°F on the right side at the same time. Total oil capacity is 23.2 quarts, and both baskets together hold about 6 pounds of food per batch. Before buying, check your counter space—this unit is 22.4 inches wide and 20.5 inches high.
This double fryer is built from stainless steel throughout—tanks, baskets, lid, and outer body. No paint to peel off, and no plastic parts near the heating zone that could melt or deform. Both baskets come with cool-touch handles that stay safe to hold even when the oil hits 392°F. The heating elements are fully sealed and can be taken out for cleaning, but the base never goes into water. The non-slip feet keep the fryer from sliding on your counter. This is daily-duty gear for a food truck, a small diner, or a busy home kitchen.
Cleaning hot oil is the worst part of deep frying. This Sovtekr fryer solves that with a front-mounted drain valve on each tank. Let the oil cool, put a container under the valve, open it, and the oil flows out by itself. No lifting a heavy pot, no funnel, no mess. After draining, you can remove the tanks, baskets, and heating elements for a thorough wash. Both tanks and baskets are dishwasher safe (top rack). If you are used to scooping oil out with a ladle, this will save you a lot of time and burns.
Turn the dial on each tank from 140°F all the way up to 392°F. That range handles everything from keeping melted butter warm to searing chicken wings fast. Each side has its own ready light that tells you when the oil is hot enough, plus a timer bell that rings when your food is done. There is no app, no Wi-Fi, and no digital screen to figure out. Plug into a standard 120V outlet (one outlet per side), set the dial, and wait for the light. To run only one side, just leave the other unplugged.
This 3000W dual fryer suits home users serving 8–10 guests, small diners, food trucks and catering businesses. It cooks 6–8 lbs food per batch, such as 20 chicken wings or 15 fish-and-chips servings. Limitations: 8.2-inch-deep pots cannot fit whole turkeys; it requires two 120V sockets instead of gas/propane; oil drains manually; it is an oil fryer rather than an air fryer.
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